Have you ever tried making sushi at home and it didn't work out as you wished? Me too 16 years ago. But I never stopped learning till I finally learned it all over the world from my tutors.

I offer you now my unique know-how, where you learn practial rolling skills, information about ingredients and I will also share some secret recepies with you.

• I will show you how to cook and flavour the sushi rice according to my best recipe 
• I will teach you how to make a MAKI rolls and explain what types of sushi exist (FUTOMAKI, HOSOMAKI, ...) 
• You will learn the reverse roll, so-called CALIFORNIA ROLL (uramaki)
• I will teach you how to hold chopsticks and eat with them comfortably 
• Vegetarians are welcomed, as sushi will not contain only a raw fish 

Course duration: approx. 3 hours

Inquiry:

Contact me if you are interested in sushi workshop in English language.

Take a look, how my students roll the sushi: